Chinese Food
All Recipes
Bean paste and mustard
I like this kind of drenched sweet mustard. I find it's best to fry it with Bunin bean paste.
Pickled mustard
Northern winter traditions and habits. The main reason is that autumn vegetables in the north are cheap. This mustard is from a small farmyard. It's traditional.
Watercress with garlic sauce
Shuidong mustard is our hometown's special dish. The taste of the dish is sweet. So I like it too. Because I especially like the taste of garlic sauce, so I'll match it with garlic sauce and Shuidong mustard. After making it, I tried it. It's delicious.
Salted bone, salted egg and mustard porridge
Cantonese like porridge. There are many famous congee brands in Guangdong - Liwan submarine congee, Jihe congee, Chaozhou casserole congee Now we recommend this porridge with salted bone, salted egg and mustard. It's light, fragrant, hot, burnin... ...
Cuttlefish fillet and mustard head soup
Sweet without dregs
Shredded mustard
When I was a child, my mother would make mustard for my family at the end of autumn and the beginning of winter. A good mustard hot silk. A chopstick entrance. Immediately people will be full of tears. The mouth is wide open. Especially the nose... ...
Assam
This hot and sour dish is very common in Xingma area. Assam Malay means acid. This dish is also one of the local people's favorite delicacies. Chinese usually have many big days or Chinese New Year holidays. There are many leftover dishes left, ... ...
Casserole with mustard
There is a kind of mustard in our hometown called bighead mustard. It's different from the one bought in the market. It's cold at home. After frost, it's super sweet. I haven't eaten it for many years. I don't eat it outside. It's super bitter. ... ...
Steamed mustard
Mom's taste
Porridge with mustard and lean meat
I can't take medicine to make my tongue blister during pregnancy. I remember that mustard has the effect of cooling and detoxifying. So I cooked it quickly. I even had two meals to relieve a lot.
Rice with sausages and mustard
It will be more fragrant if you add shrimp skin and scallops.
Noodles with mustard and Diced Pork
Noodles are a regular customer in our family. Especially with this noodle machine, my husband doesn't need to worry about my arm pain any more, because I used to roll out noodles by myself. Marinated noodles are their favorite. I like the whole ... ...
Pickled mustard
I like stewed pig's feet with salted vegetables. When I was a child, it's delicious. It's fried with salted vegetables and egged with porridge. It's all chemical potions. I planted roof vegetables. I used them to marinate them. Eat them well.
[mustard rice] - Bacon version
I like to eat mustard very much. Every year when there is mustard, I often have mustard shadow on my table. No matter it's steaming, boiling, frying. No matter what ingredients and mustard cooking together, I like it. About mustard rice. In many... ...
Dried mustard
My grandfather, Chen jiangniaoyi, is my father-in-law. He has cultivated a small vegetable garden in the suburb. When he is free, he will go to the garden to grow some small vegetables that his family likes. The mustard he planted in this year i... ...
